Party menus - Hovden Resort in Norway

Party menus

Below are suggestions for 3 different party menus.
Contact us for offers, or if you have other preferences.

post@hovdenresort.com

+47 37 93 88 00

From the mountains


Fresh salmon tartar with soft boiled quail egg, lemon cream dressing, served with melba toast and trout caviar (@=1,3,4,7)

*

Grilled Deer strip loin served with grilled vegetable pie, scalloped potatoes, accompanied with red wine jus and completed with kumquat chutney (@=0)

*

Forest berries mousse in crispy chocolate basket (@=3,7)

NOK 630

 

Foreigner


Home made smoked duck breast with pomegranate, ruccola-frisse salad & truffle oil dressing (@=7)

*

Beef Wellington with mashed potatoes, honey glazed vegetables and whisky sauce, served with parsnip chips (@=1,3,7,10)

*

Trio desert: Mille-feuille cake, chocolate truffles and Prosecco jelly with berries (@=1,7,11)

NOK 580

 

Allergies: 1=gluten, 2=shellfish, 3=egg, 4=fish, 5=peanuts, 6=soya, 7=lactose, 8=nuts, 9=celery, 10=mustard,

11=sesame, 12=sulfur/ sulphite, 13=lupine, 14=molluscs

Manhattan special


Seafood mix cocktail with avocado and orange salad in crispy parmesan cheese basket (@=2,7)

*

Pan fried Sea bass served with cauliflower mousse, buttered asparagus & hollandaise sauce (@=3,4,7)

*

New York cheese cake with strawberry sauce and crunchy caramel (@=1,3,7)

NOK 550